Chinese Food
All Recipes
Boiled red bean paste
Since childhood, I like to eat my own bean paste bun. I think it's more fragrant than the bean paste stuffing I bought. The bean paste cooked with this ingredient is just right. If you want to make moon cake filling, you need to add oil and fry ... ...
Stewed rice in private room
I'm loved by Sina again at the coming of the new year. It's an inspiration to me who has been resting for several months. I can receive such a big gift in the new year. It really rekindles my desire to constantly pursue delicious food. The sweet... ...
Steamed Goose (low oil and low fat version)
I like bean skin very much, but it's rarely used in Northern dishes. I wanted to learn how to cook a vegetarian goose. But after reading the recipe, I thought there was too much oil. The similar way of bitterness would also cover up the fresh ta... ...
Stir fried mutton with Scallion
Mutton is most suitable for eating in winter, so it is called winter tonic. But mutton has a smell of mutton. It will also be ignored by some people. How to select the sheep's parts? The correct cooking method and matching ingredients are very i... ...
Roasted duck leg
A lot of people probably use the oven to bake. Our oven is often used for barbecue, less oil and health; for myself, cooking is also a lot of trouble free. After processing the ingredients and putting them in the oven, I'll eat them well. Haha ~... ...
Red shrimp porridge with matsutake
The flesh of Tricholoma matsutake is fat, fragrant and delicious. It is a valuable wild mushroom. Tricholoma matsutake contains protein, fat and many kinds of amino acids. It contains 8 kinds of essential amino acids. It also contains vitamins B... ...
Boiled meat slices
Sliced pork in water is a traditional Sichuan dish. Its characteristics are Ma, spicy, fresh and hot. However, it is not acceptable for the family to have strong hemp and spicy food, and the oil consumption is large, which is not conducive to he... ...
Cabbage in oyster sauce
It's simple and refreshing. The oyster sauce with mustard is more refreshing and delicious.
Matcha, honey bean, Cupcake
It's better to have 2 eggs, 3 G tea powder, 3 g Sugar, 30 g milk, 45 g low powder, 40 g salad oil, 22 g lemon juice, 1 g red bean seed, 30 g eggs, 6065 g each. This recipe can be used as a 6-inch cake.
Beauty and health preserving red bean congee
This porridge is suitable for all ages. It also nourishes the stomach and beautifies the skin. Black rice also expels poison. A bowl every morning. It's good for the body.
Fish with rattan pepper
There are many people who just steal a finished product drawing and write only one piece of production method. It seems very inconvenient. I have explored for a long time by myself. I have clearly written the process of making each fish. I will ... ...
